Difference between revisions of "Food (Miscellaneous)"

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| <h4 align="center"><big>FOOD (MISCELLANEOUS)</big><br /></h4>
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| '''FOOD (MISCELLANEOUS)'''
 
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The [http://www.fda.gov '''US Food and Drug Administration]''' regulates expiration date requirements for some food items, which vary in states & counties.
  
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'''US Food and Drug Administration'''
  
<p>The [http://www.fda.gov '''US Food and Drug Administration]''' regulates expiration date requirements for some food items, which vary in states & counties.</p><br>
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10903 New Hampshire Ave
  
'''<font color="#4AA02C">US Food and Drug Administration</font color="#4AA02C">'''<br>
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Silver Spring, MD 20993
10903 New Hampshire Ave<br>
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Silver Spring, MD 20993<br>
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1-888-INFO-FDA (1-888-463-6332)<br>
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[http://www.fda.gov '''www.fda.gov''']<br>
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1-888-INFO-FDA (1-888-463-6332)
  
'''Expiration Dates:'''<br>     
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[http://www.fda.gov '''www.fda.gov''']
(888) 463-6332<br>
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<p>Advises limits on keeping food, storage temperatures, how to avoid salmonella bacteria/poisoning, safely preparing foods such as meats, poultry, egg dishes, etc. (For food poisoning or tampering see '''Food Poisoning''').</p><br> 
 
 
  
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'''General Information:'''   
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 +
(888) 463-6332
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 +
Advises limits on keeping food, storage temperatures, how to avoid salmonella bacteria/poisoning, safely preparing foods such as meats, poultry, egg dishes, etc. (For food poisoning or tampering see '''Food Poisoning'''). 
 +
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'''Food Handling:'''
 
    
 
    
'''Food Handling:'''<br>
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''' USDA Meat & Poultry Hotline'''   
 
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''' USDA Meat & Poultry Hotline'''<br>  
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(888) 674-6854<br>
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(888) 674-6854
  
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'''Processed Foods, Canned, Packaged:''' 
  
'''Processed Foods, Canned, Packaged:'''<br> 
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(916) 654-0504 (CA Food and Agriculture)
  
(916) 654-0504 (CA Food and Agriculture)<br>
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(916) 650-6500 (CA Health Services)
(916) 650-6500 (CA Health Services) <br>
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'''Milk and Dairy Food:'''<br>  
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'''Milk and Dairy Food:'''   
(916) 653-6681<br>
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(916) 653-6681  
  
<p>The Milk and Dairy Food Safety Branch; California Department of Food and Agriculture ensures that milk products are safe and properly labeled.</p><br>    
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The Milk and Dairy Food Safety Branch; California Department of Food and Agriculture ensures that milk products are safe and properly labeled.   
  
  
  
'''Meat and Poultry Branch:'''<br>  
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'''Meat and Poultry Branch:'''   
(916) 654-0504 (California)<br>
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(916) 654-0504 (California)  
  
<p>California Department of Food and Agriculture answers questions on quality, registration, or questions for a veterinarian medical officer.</p><br>    
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California Department of Food and Agriculture answers questions on quality, registration, or questions for a veterinarian medical officer.   
  
  
  
'''Grain Commodities Inspections:'''<br>  
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'''Grain Commodities Inspections:'''   
(916) 445-0444 (California)<br>
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(916) 445-0444 (California)  
  
  
  
'''Food Poisoning:'''<br>  
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'''Food Poisoning:'''   
(916) 875-8440 (Sacramento County only)<br>
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(916) 875-8440 (Sacramento County only)  
  
<p>Contact local County Health Department to report incident and poison control centers or hospitals for treatment.</p><br>    
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Contact local County Health Department to report incident and poison control centers or hospitals for treatment.   
  
  
  
'''Food Sanitation'''<br>  
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'''Food Sanitation'''   
(916) 875-8440 (Sacramento County only)<br>
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(916) 875-8440 (Sacramento County only)
  
<p>Contact the local County Environmental Health Department for issues or questions regarding food sanitation for restaurants, cafeterias, grocery stores, and food handlers. Sacramento County Consumers may report problem to the Community Hazards and Nuisance</p><br>    
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Contact the local County Environmental Health Department for issues or questions regarding food sanitation for restaurants, cafeterias, grocery stores, and food handlers. Sacramento County Consumers may report problem to the Community Hazards and Nuisance   
  
 
   
 
   
  
'''Weight and Packaging:'''<br>  
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'''Weight and Packaging:'''   
(916) 875-6603 (county)<br>
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(916) 875-6603 (Sacramento county)  
  
<p>Local County Weights and Measures Office. Consumers should consult their local telephone directory white pages for listings.</p><br>    
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Local County Weights and Measures Office.   
  
  
  
  
<p>[[file:green_arrow.jpg|link=http://www.dca.ca.gov/publications/guide/index.shtml|Consumer Resource & Referral Guide]]
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[[file:green_arrow.jpg|link=http://www.dca.ca.gov/publications/guide/index.shtml|Consumer Resource & Referral Guide]]
     Consumer Resource & Referral Guide<br>
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     Consumer Resource & Referral Guide
 
   [[file:green_arrow.jpg|link=http://www.ca.gov/CaSearch/Agencies.aspx|Directory of State Agencies ]]  
 
   [[file:green_arrow.jpg|link=http://www.ca.gov/CaSearch/Agencies.aspx|Directory of State Agencies ]]  
     Directory of State Agencies<br>
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     Directory of State Agencies
 
   [[file:green_arrow.jpg|link=http://www.dca.ca.gov/consumer/links_federal.shtml|Directory of Federal Agencies]]
 
   [[file:green_arrow.jpg|link=http://www.dca.ca.gov/consumer/links_federal.shtml|Directory of Federal Agencies]]
     Directory of Federal Agencies<br>
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     Directory of Federal Agencies  
 
   [[file:green_dca.jpg|link=http://www.dca.ca.gov/|Return to DCA Home Page]]
 
   [[file:green_dca.jpg|link=http://www.dca.ca.gov/|Return to DCA Home Page]]
     Return to DCA Home Page<br>
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     Return to DCA Home Page
</p>
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Latest revision as of 18:35, 20 June 2019

814-Other Federal Agencies

FOOD (MISCELLANEOUS) go back

The US Food and Drug Administration regulates expiration date requirements for some food items, which vary in states & counties.

US Food and Drug Administration

10903 New Hampshire Ave

Silver Spring, MD 20993

1-888-INFO-FDA (1-888-463-6332)

www.fda.gov


General Information:

(888) 463-6332

Advises limits on keeping food, storage temperatures, how to avoid salmonella bacteria/poisoning, safely preparing foods such as meats, poultry, egg dishes, etc. (For food poisoning or tampering see Food Poisoning).

Food Handling:

USDA Meat & Poultry Hotline

(888) 674-6854

Processed Foods, Canned, Packaged:

(916) 654-0504 (CA Food and Agriculture)

(916) 650-6500 (CA Health Services)


Milk and Dairy Food: (916) 653-6681

The Milk and Dairy Food Safety Branch; California Department of Food and Agriculture ensures that milk products are safe and properly labeled.


Meat and Poultry Branch: (916) 654-0504 (California)

California Department of Food and Agriculture answers questions on quality, registration, or questions for a veterinarian medical officer.


Grain Commodities Inspections: (916) 445-0444 (California)


Food Poisoning: (916) 875-8440 (Sacramento County only)

Contact local County Health Department to report incident and poison control centers or hospitals for treatment.


Food Sanitation (916) 875-8440 (Sacramento County only)

Contact the local County Environmental Health Department for issues or questions regarding food sanitation for restaurants, cafeterias, grocery stores, and food handlers. Sacramento County Consumers may report problem to the Community Hazards and Nuisance


Weight and Packaging: (916) 875-6603 (Sacramento county)

Local County Weights and Measures Office.



Consumer Resource & Referral Guide

    Consumer Resource & Referral Guide
  Directory of State Agencies 
    Directory of State Agencies
  Directory of Federal Agencies
    Directory of Federal Agencies 
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